Commissioning Chowder Date: May 11, 2025 at 1200 Come celebrate the launch of our 133rd season at the Mother's Day Commissioning Chowder! The cannon will boom, the flags will be raised, and the bar will be open – featuring Bloody Marys, Mimosas, and complimentary soft drinks. For lunch, Tim Hopkins is again on board with his delicious, and plentiful, buffet of chowders, salads, rolls, muffins & desserts. The cost for the event is $45 per person ($14 age 7-12; no charge age 6 & under). Guests are welcome, and reservations are required by May 5! |
